Ball Canning Back to Basics

a Foolproof Guide to Canning Jams, Jellies, Pickles & More
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Current format, Book, 2017, Available .
Current format, Book, 2017, Available . Offered in 0 more formats
Complemented by 100 recipes, a guide to water bath canning for novices covers the essentials of equipment and food safety, providing step-by-step, photographed tutorials that outline the fundamentals of brining and fermenting. Original.
Can it, pickle it, and store it with confidence. 

If you can boil water, you can make…

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